For shisha lounges and bars
Your guests hold their phone to the sticker on the table and pick coals, a flavour or a drink — the order lands with your service staff straight away, with the table number on it. No app to install, no new till system, no hardware to buy.
An answer within one working day. Prices exclude VAT, business customers only.
This is what the menu looks like at the table — in the browser, nothing to install.
What changes
Not what the system can do. What happens differently for you on a busy evening.
From 10 pm every table is full and your two staff are on their feet. Every guest who wants more coals or the next round and cannot catch anyone's eye simply stops ordering — and nobody notices, because nothing happens. With STARIS they tap it in at the table himself, the order reaches your service staff with the table number on it, and your people make the trip once instead of three times.
You set it up once: different prices apply between 3 pm and 6 pm, and the evening menu takes over from 8 pm. After that it happens by itself every day — no note behind the bar, no Saturday stand-in charging the old price because nobody told her. At the table the guest sees exactly the price that applies right now, and the argument at the till never starts.
The popular flavour is gone at 11 pm — two taps on your phone and it is out of the menu for every guest. Nobody orders something you cannot serve, nobody has to apologise, and the guest picks something that is actually there first time round. When the delivery arrives tomorrow, one tap puts the flavour back.
The sticker belongs to one table, so the order reaches your service staff with the table number on it. No asking which table was meant, no scanning the room for it. And because the order is tied to the table, nothing lands with you by accident as a collection or a delivery.
You see not only what was ordered, but also what guests looked at and then did not take. That is the information nobody else has: which flavour gets the attention but not the money — and is taking up space on the shelf for nothing. Next time you adjust prices or thin the menu out, you decide with numbers from your own business instead of on instinct.
Android opens the menu straight in the browser, the iPhone through an App Clip — both start from the camera or with an NFC tap, no app store and no account. One phone at the table is enough for a whole round. Anyone who would rather order from your staff, as they always have, does exactly that.
From 1 January 2027
The draft law puts waterpipe tobacco up from around €56 today to €188.46 per kilogram — spread across 2027, 2028, 2029 and 2030. With printed menus, four rounds of price changes are four afternoons at the computer. With STARIS they are four minutes.
References
Businesses that use STARIS day to day. If you would like to speak to someone who works with it before you decide, we are happy to put you in touch.
Milagé Lounge
Coco Lounge
Nightlounge EiserfeldNo. STARIS takes no money, prints no receipts and runs no end-of-day close. An order from the table reaches your service staff — exactly as it does when a guest says it out loud. Booking and payment happen at your end as before, on your existing till.
That is the part we do together with you during setup. You tell us which prices apply when — afternoon, evening, weekend — and from then on the menu switches over by itself. At the table the guest always sees the price that applies at that moment.
Yes, with two taps on your phone, in the middle of the evening. The flavour disappears for every guest straight away. When the delivery arrives, one tap puts it back. You change the price of a head the same way — it applies to the next guest who opens the menu.
The menu runs over your guests' mobile networks, not over your Wi-Fi. If your router fails, guests still open the menu and can still order — all you need for that is one device on the floor with a connection. And if there really is no signal at all, your team takes orders the way it does today.
Then they order from your staff, the way they always have. STARIS is an extra route, not a replacement — and the menu belongs to the table, not to each person. If you like, leave your printed menu on the table alongside it for the first few weeks.
Every other question about price, term and data protection is answered on the pricing page and the home page.
Tell us how many tables you have — then we will work out for you when the system starts paying for itself. That takes five minutes on the phone and costs nothing.